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Tuesday, July 15, 2014
Q&A: Explaining the Decline of American Seafood
Q&A: Explaining the Decline of American Seafood: Why did Americans stop eating seafood from their own waters? How are seafood economics and ecology connected? What do T-shirts and Thai shrimp have in common? And why does a proposed copper mine in Alaska threaten the world's most prolific sockeye salmon run?